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CurryupnowManagement

Head Bartender-Beverage Director

San Mateoonsitedirector

Posted 144mo ago · via Smartrecruiters

About this role

About Curry Up Now is a rapidly growing Indian fast casual restaurant. From our first food truck in 2009 to 5 trucks at the present time along with 3 Brick & Mortar stores and an ultra cool bar, we are in the midst of some pretty cool growth. Our next store opens in San Jose later this year. We are already the largest purveyor of Indian Street Food in the US and are primed for growth in 2015 and beyond... Our food and concept is fresh, fast and bursting with flavor. We offer contemporary food menus along with a large Gluten-Free, Vegan & Vegetarian menus. Mortar & Pestle, the craft cocktail bar at Curry Up Now San Mateo opened earlier this year to rave reviews. We are the premier craft cocktail bar in the Peninsula.…

Read the full description on Curryupnow's site →

What we'd score you on

reqspace match rubric

Five dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.

1

Skills match

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2

Level fit

This role is director-level. We check your trajectory against it.

3

Domain experience

Your work in the role's domain matters more than your years total. We weight recent and direct experience.

4

Recency

A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.

5

Location fit

This role is based in San Mateo. We weight your proximity and willingness to relocate.

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Skills in this role

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