C
ChgFulltime Kitchen Line/Prep Cook
San Antonioonsite
Posted 1w ago · via Workday
About this role
Prepares food orders as they come into the kitchen during service times for breakfast and lunch. Prepares foods for next meal and / or next day when not preparing menu items for current meal. At times prepares food for special events and parties and/or evening functions to occur at the facility. PRINCIPAL DUTIES / RESPONSIBILITIES : Essential Job Functions Prepares pancakes, waffles, sandwiches, bacon, sausage, tacos, special menu items and other regular menu items to order. Prepares soups, fruit, and items for next meal and /or next day. Make certain food line is stocked with sliced meats, cheese, and other items. Responsible for organizing, consolidating, and rotating all food items. Slice and weigh out specified unit portions of meats, cheeses, and other foods.…
What we'd score you on
reqspace match rubricFive dimensions, recruiter-grade. Upload your resume and we'll generate a written explanation of where you fit and where the gaps are.
1
Skills match
For this role: go
2
Level fit
We check your title trajectory against the seniority signal of the role.
3
Domain experience
Your work in the role's domain matters more than your years total. We weight recent and direct experience.
4
Recency
A skill you used last quarter weighs more than one from five years ago. We grade on recency, not lifetime.
5
Location fit
This role is based in San Antonio. We weight your proximity and willingness to relocate.
Score yourself on this role.
Free · no card · written explanation included
Skills in this role
Pulled from the job description. These are the keywords we'll weight when scoring your fit.
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